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dc.contributor.authorSeres, David
dc.contributor.authorMckeaveney, Clare
dc.contributor.authorAdamson, Gary
dc.contributor.authorDavenport, Andrew
dc.contributor.authorFarrington, Ken
dc.contributor.authorFouque, Denis
dc.contributor.authorKalanter-Zadeh, Kamyar
dc.contributor.authorMallett, John
dc.contributor.authorMaxwell, Peter
dc.contributor.authorMullan, Robert
dc.contributor.authorNobel, Helen
dc.contributor.authorO’Donoghue, Donal
dc.contributor.authorPorter, Sam
dc.contributor.authorShields, Joanne
dc.contributor.authorSlee, Adrian
dc.contributor.authorWitham, Miles
dc.contributor.authorReid, Joanne
dc.date.accessioned2023-02-16T11:45:01Z
dc.date.available2023-02-16T11:45:01Z
dc.date.issued2023-02-10
dc.identifier.citationSeres , D , Mckeaveney , C , Adamson , G , Davenport , A , Farrington , K , Fouque , D , Kalanter-Zadeh , K , Mallett , J , Maxwell , P , Mullan , R , Nobel , H , O’Donoghue , D , Porter , S , Shields , J , Slee , A , Witham , M & Reid , J 2023 , ' Utility of Phase Angle to Identify Cachexia and Assess Mortality in End-Stage Renal Disease ' , Current Developments in Nutrition , vol. 4 , no. Supplement 2 , nzaa055_029 , pp. 1144 . https://doi.org/10.1093/cdn/nzaa055_029
dc.identifier.issn2475-2991
dc.identifier.otherJisc: 898225
dc.identifier.urihttp://hdl.handle.net/2299/26058
dc.description© 2020 American Society for Nutrition. Published by Elsevier Inc. This is an Open access article under the CC-BY-NC-ND license. https://creativecommons.org/licenses/by-nc-nd/4.0/
dc.description.abstractObjectives This cross-sectional analysis sought to identify cachexia and assess survival using phase angle (PA) in patients with end-stage renal disease (ESRD) receiving haemodialysis. Methods Patients receiving haemodialysis (n = 87, mean age 65.9 +/– 13.0) completed a Phase Angle (PA; 50 khz) measurement using bioelectrical impedance analysis. Cachexia variables were recorded according to Evans et al. definition (2008) including nutritional and functional measures (weight, Body Mass Index (BMI), Hand Grip Strength (HGS), Lean Tissue Mass (LTM), C-Reative Protein (CRP), serum albumin, haemoglobin, appetite (Functional Assessment of Anorexia/Cachexia Treatment (FAACT)) and fatigue (Functional Assessment of Chronic Illness Therapy (FACIT)). Survival was assessed at 12 months. Mann Whitney-U and Spearman correlation coefficient were conducted. Results The majority of patients completed follow up (n = 76). Eleven patients had died. Mean PA was not statistically different between those identified as cachectic and non-cachectic according to Evans et al. (2008) definition or between those patients that survived and died. However, patients that survived had better mean scores of weight, BMI, HGS, CRP, serum albumin and fatigue (FACIT). In addition, LTM scores were significantly better in patients that survived (P < .01). Appetite scores were also significantly better in patients that survived (P < .01) and those without cachexia (P = .01). Conclusions This study was part of a larger effort to clarity a phenotype of cachexia in ESRD. Unlike previous research, this study did not find PA useful in identifying patients at a higher risk of cachexia or death. However overall these patients had a very low mean PA. FAACT did discriminate between groups indicating self-reporting measurement tools of nutritional status were useful in identifying patients at a higher risk of cachexia and death. A larger sample and longer follow up is required to balance the limitations of this small study. Timing the administration of PA also requires consideration in future studies. Funding Sources Public Health Agency; Northern Ireland Kidney Research Fund.en
dc.format.extent1
dc.format.extent60849
dc.language.isoeng
dc.relation.ispartofCurrent Developments in Nutrition
dc.titleUtility of Phase Angle to Identify Cachexia and Assess Mortality in End-Stage Renal Diseaseen
dc.contributor.institutionBasic and Clinical Science Unit
dc.contributor.institutionCentre for Health Services and Clinical Research
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionUniversity of Hertfordshire
dc.description.statusPeer reviewed
rioxxterms.versionofrecord10.1093/cdn/nzaa055_029
rioxxterms.typeJournal Article/Review
herts.preservation.rarelyaccessedtrue


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