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dc.contributor.authorFitt, Bruce D.L.
dc.contributor.authorBauers, F.
dc.contributor.authorBurhenne, S.
dc.contributor.authorPaul, V.H.
dc.date.accessioned2013-04-30T12:45:00Z
dc.date.available2013-04-30T12:45:00Z
dc.date.issued1992-02
dc.identifier.citationFitt , B D L , Bauers , F , Burhenne , S & Paul , V H 1992 , ' Occurrence of Verticillium dahliae on linseed (Linum usitatissimum) in the UK and Germany ' , Plant Pathology , vol. 41 , no. 1 , pp. 86-90 . https://doi.org/10.1111/j.1365-3059.1992.tb02322.x
dc.identifier.issn1365-3059
dc.identifier.otherPURE: 1415620
dc.identifier.otherPURE UUID: d444c9a9-e7e5-4af7-85f9-62c618aebdd7
dc.identifier.otherBibtex: urn:6bb5890d4222ad34ec13e648dea1b279
dc.identifier.otherScopus: 5844335491
dc.identifier.urihttp://hdl.handle.net/2299/10616
dc.description.abstractIn July and August 1990, symptoms of verticilliosis were common in maturing crops of linseed sampled in Hertfordshire, UK and throughout Germany. Grey chlorotic or brown stripes were observed on green stems; on maturing, light brown stems the stripes were dark brown. Symptoms frequently extended along the whole length of the stems and branches up to the capsules, and often spread completely round the stems. Black microsclerotia developed abundantly in stems with these symptoms and Verticillium dahliae was consistently isolated from them. The incidence of verticilliosis increased from 50 to 100% in untreated plots (cv. Antares) between 8 and 22 August at Rothamsted, UK and was not decreased greatly by fungicide treatments. The incidence ranged from 49 to 98% on cultivars and breeding lines in trials at Thule, Germany on 9 September. V. dahliae was isolated from seed from Rothamsted plots at an incidence of < 10%.en
dc.format.extent5
dc.language.isoeng
dc.relation.ispartofPlant Pathology
dc.titleOccurrence of Verticillium dahliae on linseed (Linum usitatissimum) in the UK and Germanyen
dc.contributor.institutionDepartment of Human and Environmental Sciences
dc.contributor.institutionGeography, Environment and Agriculture
dc.contributor.institutionCrop Protection and Climate Change
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionHealth & Human Sciences Research Institute
dc.description.statusPeer reviewed
rioxxterms.versionofrecordhttps://doi.org/10.1111/j.1365-3059.1992.tb02322.x
rioxxterms.typeJournal Article/Review
herts.preservation.rarelyaccessedtrue


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