| dc.contributor.author | Parham, Susan | |
| dc.date.accessioned | 2013-06-20T10:45:46Z | |
| dc.date.available | 2013-06-20T10:45:46Z | |
| dc.date.issued | 2012-12 | |
| dc.identifier.citation | Parham , S 2012 , Market Place : Food Quarters, Design and Urban Renewal in London . Cambridge Scholars Publishing , Newcastle upon Tyne . | |
| dc.identifier.isbn | 978-1-4438-4172-6 | |
| dc.identifier.isbn | 1-4438-4172-2 | |
| dc.identifier.other | PURE: 525856 | |
| dc.identifier.other | PURE UUID: bc36197b-82a2-492a-89fa-661f1e374360 | |
| dc.identifier.uri | http://hdl.handle.net/2299/10890 | |
| dc.description | This book is based on a substantial programme of original primary research undertaken in London over the period 2005-2008. | |
| dc.description.abstract | The book explores the revitalisation of food market centred space in social process and urban design terms in contemporary London | en |
| dc.format.extent | 332 | |
| dc.language.iso | eng | |
| dc.publisher | Cambridge Scholars Publishing | |
| dc.subject | food, resilience, sustainability, urbanism | |
| dc.title | Market Place : Food Quarters, Design and Urban Renewal in London | en |
| dc.contributor.institution | Office of the Vice-Chancellor | |
| dc.contributor.institution | Agriculture | |
| dc.contributor.institution | Geography, Environment and Agriculture | |
| dc.contributor.institution | Food Policy, Nutrition and Diet | |
| dc.contributor.institution | Centre for Sustainable Communities | |
| dc.contributor.institution | Weight and Obesity Research Group | |
| rioxxterms.type | Book | |
| herts.preservation.rarelyaccessed | true | |
