| dc.contributor.author | Kaya, C. | |
| dc.contributor.author | Higgs, David Edward Barry | |
| dc.date.accessioned | 2013-10-01T11:30:15Z | |
| dc.date.available | 2013-10-01T11:30:15Z | |
| dc.date.issued | 2000 | |
| dc.identifier.citation | Kaya , C & Higgs , D E B 2000 , ' The Effects of High Zinc on Biomass, Chlorophyll, Membrane Permeability and Iron Nutrition in a Hydroponically Grown Tomato Cultivar ' , Journal of Agriculture Faculty , vol. 4 , no. 1-2 , pp. 57-66 . | |
| dc.identifier.other | PURE: 1545786 | |
| dc.identifier.other | PURE UUID: e73d8a95-2b1a-450e-98f5-faf0210704e1 | |
| dc.identifier.uri | http://hdl.handle.net/2299/11695 | |
| dc.language.iso | eng | |
| dc.relation.ispartof | Journal of Agriculture Faculty | |
| dc.title | The Effects of High Zinc on Biomass, Chlorophyll, Membrane Permeability and Iron Nutrition in a Hydroponically Grown Tomato Cultivar | en |
| dc.contributor.institution | Department of Human and Environmental Sciences | |
| dc.contributor.institution | Health & Human Sciences Research Institute | |
| dc.description.status | Peer reviewed | |
| rioxxterms.type | Journal Article/Review | |
| herts.preservation.rarelyaccessed | true | |
