dc.contributor.author | Vauzour, David | |
dc.contributor.author | Buonfiglio, Maria | |
dc.contributor.author | Corona, Giulia | |
dc.contributor.author | Chirafisi, Joselita | |
dc.contributor.author | Vafeiadou, Katerina | |
dc.contributor.author | Angeloni, Cristina | |
dc.contributor.author | Hrelia, Silvana | |
dc.contributor.author | Hrelia, Patrizia | |
dc.contributor.author | Spencer, Jeremy P. E. | |
dc.date.accessioned | 2013-10-28T12:00:51Z | |
dc.date.available | 2013-10-28T12:00:51Z | |
dc.date.issued | 2010-04 | |
dc.identifier.citation | Vauzour , D , Buonfiglio , M , Corona , G , Chirafisi , J , Vafeiadou , K , Angeloni , C , Hrelia , S , Hrelia , P & Spencer , J P E 2010 , ' Sulforaphane protects cortical neurons against 5-S-cysteinyl-dopamine-induced toxicity through the activation of ERK1/2, Nrf-2 and the upregulation of detoxification enzymes ' , Molecular Nutrition and Food Research , vol. 54 , no. 4 , pp. 532-42 . https://doi.org/10.1002/mnfr.200900197 | |
dc.identifier.issn | 1613-4133 | |
dc.identifier.uri | http://hdl.handle.net/2299/11879 | |
dc.description.abstract | The degeneration of dopaminergic neurons in the substantia nigra has been linked to the formation of the endogenous neurotoxin 5-S-cysteinyl-dopamine. Sulforaphane (SFN), an isothiocyanate derived from the corresponding precursor glucosinolate found in cruciferous vegetables has been observed to exert a range of biological activities in various cell populations. In this study, we show that SFN protects primary cortical neurons against 5-S-cysteinyl-dopamine induced neuronal injury. Pre-treatment of cortical neurons with SFN (0.01-1 microM) resulted in protection against 5-S-cysteinyl-dopamine-induced neurotoxicity, which peaked at 100 nM. This protection was observed to be mediated by the ability of SFN to modulate the extracellular signal-regulated kinase 1 and 2 and the activation of Kelch-like ECH-associated protein 1/NF-E2-related factor-2 leading to the increased expression and activity of glutathione-S-transferase (M1, M3 and M5), glutathione reductase, thioredoxin reductase and NAD(P)H oxidoreductase 1. These data suggest that SFN stimulates the NF-E2-related factor-2 pathway of antioxidant gene expression in neurons and may protect against neuronal injury relevant to the aetiology of Parkinson's disease. | en |
dc.format.extent | 11 | |
dc.language.iso | eng | |
dc.relation.ispartof | Molecular Nutrition and Food Research | |
dc.subject | Animals | |
dc.subject | Cell Death | |
dc.subject | Cells, Cultured | |
dc.subject | Cerebral Cortex | |
dc.subject | Dopamine | |
dc.subject | Enzyme Activation | |
dc.subject | Extracellular Signal-Regulated MAP Kinases | |
dc.subject | Glutathione | |
dc.subject | Glutathione Reductase | |
dc.subject | Glutathione Transferase | |
dc.subject | Mice | |
dc.subject | Mitogen-Activated Protein Kinase 1 | |
dc.subject | Mitogen-Activated Protein Kinase 3 | |
dc.subject | NAD(P)H Dehydrogenase (Quinone) | |
dc.subject | NF-E2-Related Factor 2 | |
dc.subject | Neurons | |
dc.subject | Neuroprotective Agents | |
dc.subject | Phosphorylation | |
dc.subject | Thiocyanates | |
dc.subject | Thioredoxin-Disulfide Reductase | |
dc.title | Sulforaphane protects cortical neurons against 5-S-cysteinyl-dopamine-induced toxicity through the activation of ERK1/2, Nrf-2 and the upregulation of detoxification enzymes | en |
dc.contributor.institution | School of Life and Medical Sciences | |
dc.contributor.institution | Agriculture, Food and Veterinary Sciences | |
dc.contributor.institution | Food Policy, Nutrition and Diet | |
dc.contributor.institution | Department of Clinical, Pharmaceutical and Biological Science | |
dc.contributor.institution | Centre for Agriculture, Food and Environmental Management Research | |
dc.contributor.institution | Psychology and NeuroDiversity Applied Research Unit | |
dc.description.status | Peer reviewed | |
rioxxterms.versionofrecord | 10.1002/mnfr.200900197 | |
rioxxterms.type | Journal Article/Review | |
herts.preservation.rarelyaccessed | true | |