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dc.contributor.authorQi, Aiming
dc.contributor.authorDewar, A. M.
dc.contributor.authorHarrington, R.
dc.date.accessioned2014-01-08T16:30:39Z
dc.date.available2014-01-08T16:30:39Z
dc.date.issued2004-07
dc.identifier.citationQi , A , Dewar , A M & Harrington , R 2004 , ' Decision making in controlling virus yellows of sugar beet in the UK ' , Pest Management Science , vol. 60 , no. 7 , pp. 727-732 . https://doi.org/10.1002/ps.871
dc.identifier.issn1526-498X
dc.identifier.otherPURE: 2088576
dc.identifier.otherPURE UUID: cec4b82a-003b-4bb0-8f39-ed3670d58fba
dc.identifier.otherScopus: 3042766387
dc.identifier.urihttp://hdl.handle.net/2299/12487
dc.description.abstractVirus yellows is an important disease affecting yield in sugar beet in the UK. Myzus persicae (Sulzer) is the most effective and efficient aphid vector of the three viruses causing the disease: beet yellows virus, beet mild yellowing virus and beet chlorosis virus. Control of virus yellows disease is thus focused on the study and control of this aphid species. UK national surveys of virus yellows began in 1946 and these data helped to formulate disease forecasting schemes to optimise control. Over the years, in addition to improvements in farm hygiene, periodic changes and developments in control of the disease have occurred. To accommodate these important developments, virus yellows forecasting schemes have evolved accordingly. The most recent version has been adapted to take account of the current widespread use of imidacloprid seed treatment. Its application offers potential to optimise the rational use of aphicides such as imidacloprid so as to benefit beet growers and the environment by reducing prophylactic use of seed treatment. Copyright © 2004 Society of Chemical Industryen
dc.language.isoeng
dc.relation.ispartofPest Management Science
dc.titleDecision making in controlling virus yellows of sugar beet in the UKen
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionDepartment of Human and Environmental Sciences
dc.contributor.institutionHealth & Human Sciences Research Institute
dc.contributor.institutionAgriculture, Veterinary and Food Sciences
dc.contributor.institutionGeography, Environment and Agriculture
dc.contributor.institutionCrop and Environmental Protection
dc.description.statusPeer reviewed
dc.relation.schoolSchool of Life and Medical Sciences
dcterms.dateAccepted2004-07
rioxxterms.versionofrecordhttps://doi.org/10.1002/ps.871
rioxxterms.typeJournal Article/Review
herts.preservation.rarelyaccessedtrue


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