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dc.contributor.authorMcKellar, Quintin
dc.contributor.authorLawrence, K.
dc.date.accessioned2014-03-04T11:28:58Z
dc.date.available2014-03-04T11:28:58Z
dc.date.issued1996
dc.identifier.citationMcKellar , Q & Lawrence , K 1996 , ' Ionophores : potential toxicities ' , In Practice , vol. 18 , no. 8 , pp. 385-386 . https://doi.org/10.1136/inpract.18.8.385
dc.identifier.issn2042-7689
dc.identifier.urihttp://hdl.handle.net/2299/12991
dc.description.abstractThe ionophores are a group of antibiotics produced by the fermentation of fungal [i]Streptomyces[/i] species which have activity against some Gram-positive bacteria, coccidia, [i]Neospora[/i] and [i]Toxoplasma[/i]. The ionophores have a narrow therapeutic index in some species and are incompatible with drugs which interfere with hepatic metabolism. Toxicity is only seen when they are administered at the wrong dose, to the wrong species or together with those products with known interactions. The ionophores are used as growth promoters in cattle and pigs and as coccidiostats in poultry and ruminants. They include maduramicin, monensin, lasalocid, narasin, salinomycin and semduramicinen
dc.format.extent2
dc.language.isoeng
dc.relation.ispartofIn Practice
dc.titleIonophores : potential toxicitiesen
dc.contributor.institutionOffice of the Vice-Chancellor
dc.contributor.institutionVeterinary Science
dc.contributor.institutionGeography, Environment and Agriculture
dc.description.statusPeer reviewed
rioxxterms.versionofrecord10.1136/inpract.18.8.385
rioxxterms.typeJournal Article/Review
herts.preservation.rarelyaccessedtrue


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