| dc.contributor.author | Viaene, N. | |
| dc.contributor.author | Coyne, D. L. | |
| dc.contributor.author | Davies, Keith | |
| dc.contributor.editor | Perry, Roland N. | |
| dc.contributor.editor | Moens, Maurice | |
| dc.date.accessioned | 2014-05-07T14:00:08Z | |
| dc.date.available | 2014-05-07T14:00:08Z | |
| dc.date.issued | 2013-09-17 | |
| dc.identifier.citation | Viaene , N , Coyne , D L & Davies , K 2013 , Biological and Cultural Management : 2nd Edition . in R N Perry & M Moens (eds) , Plant Nematology . 2nd edn , Centre for Agriculture and Bioscience International (CABI) , Wallingford, Oxon. , pp. 383-410 . https://doi.org/10.1079/9781780641515.0000 | |
| dc.identifier.isbn | 978-1-78064-153-9 | |
| dc.identifier.isbn | 978-1-78064-151-5 | |
| dc.identifier.isbn | 978-1-78064-152-2 | |
| dc.identifier.other | ORCID: /0000-0001-6060-2394/work/32215783 | |
| dc.identifier.uri | http://hdl.handle.net/2299/13501 | |
| dc.description.abstract | Biological control of nematodes principally concerns the exploitation of microbial agents. As cultural methods of crop protection have profound effects on microbial abundance, diversity and activity in soil, it is appropriate that both approaches to nematode management are considered together. This chapter discusses the two methods of nematode control: (i) biological that involves the use of predators, nematophagous fungi, endophytic fungi and bacteria, and (ii) cultural which includes crop rotation, application of soil amendments and green manures, and physical soil treatments. | en |
| dc.format.extent | 27 | |
| dc.language.iso | eng | |
| dc.publisher | Centre for Agriculture and Bioscience International (CABI) | |
| dc.relation.ispartof | Plant Nematology | |
| dc.title | Biological and Cultural Management : 2nd Edition | en |
| dc.contributor.institution | Department of Human and Environmental Sciences | |
| dc.contributor.institution | School of Life and Medical Sciences | |
| dc.contributor.institution | Health & Human Sciences Research Institute | |
| dc.contributor.institution | Geography, Environment and Agriculture | |
| dc.contributor.institution | Crop Protection and Climate Change | |
| dc.contributor.institution | Agriculture, Food and Veterinary Sciences | |
| rioxxterms.versionofrecord | 10.1079/9781780641515.0000 | |
| rioxxterms.type | Other | |
| herts.preservation.rarelyaccessed | true | |
