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Re: Saturated fat is not the major issue

dc.contributor.authorHoffman, Richard
dc.date.accessioned2014-06-05T08:30:32Z
dc.date.available2014-06-05T08:30:32Z
dc.date.issued2013
dc.identifier.citationHoffman , R 2013 , ' Re: Saturated fat is not the major issue ' , British Medical Journal (BMJ) . < http://www.bmj.com/content/347/bmj.f6340/rr/668691 >
dc.identifier.issn0959-8138
dc.identifier.otherPURE: 2498657
dc.identifier.otherPURE UUID: afcdb3ca-3054-4ed3-bbe1-912772afce89
dc.identifier.urihttp://hdl.handle.net/2299/13643
dc.format.extent1
dc.language.isoeng
dc.relation.ispartofBritish Medical Journal (BMJ)
dc.titleRe: Saturated fat is not the major issueen
dc.contributor.institutionDepartment of Human and Environmental Sciences
dc.contributor.institutionMicrobiology and Biotechnology
dc.contributor.institutionGeography, Environment and Agriculture
dc.contributor.institutionAgriculture, Food and Veterinary Sciences
dc.contributor.institutionFood Policy, Nutrition and Diet
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionHealth & Human Sciences Research Institute
dc.description.statusNon peer reviewed
dc.identifier.urlhttp://www.bmj.com/content/347/bmj.f6340/rr/668691
rioxxterms.typeOther
herts.preservation.rarelyaccessedtrue


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