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Gallbladder disease and nutrition

dc.contributor.authorMadden, Angela
dc.contributor.authorCurrie, Emma
dc.contributor.editorLomer, Miranda
dc.date.accessioned2014-12-02T14:29:34Z
dc.date.available2014-12-02T14:29:34Z
dc.date.issued2014-08
dc.identifier.citationMadden , A & Currie , E 2014 , Gallbladder disease and nutrition . in M Lomer (ed.) , Advanced Nutrition and Dietetics in Gastroenterology . Advanced Nutrition and Dietetics Book Series , Wiley-Blackwell , Chichester , pp. 265-272 . < http://eu.wiley.com/WileyCDA/WileyTitle/productCd-0470671327.html >
dc.identifier.isbn978-0-470-67132-0
dc.identifier.urihttp://hdl.handle.net/2299/14849
dc.format.extent8
dc.language.isoeng
dc.publisherWiley-Blackwell
dc.relation.ispartofAdvanced Nutrition and Dietetics in Gastroenterology
dc.relation.ispartofseriesAdvanced Nutrition and Dietetics Book Series
dc.titleGallbladder disease and nutritionen
dc.contributor.institutionFood Policy, Nutrition and Diet
dc.contributor.institutionAllied Health Professions
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionBiosciences Research Group
dc.contributor.institutionAgriculture, Food and Veterinary Sciences
dc.contributor.institutionDepartment of Clinical, Pharmaceutical and Biological Science
dc.contributor.institutionCentre for Future Societies Research
dc.contributor.institutionCentre for Agriculture, Food and Environmental Management Research
dc.description.statusPeer reviewed
dc.identifier.urlhttp://eu.wiley.com/WileyCDA/WileyTitle/productCd-0470671327.html
rioxxterms.typeOther
herts.preservation.rarelyaccessedtrue


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