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dc.contributor.authorMadden, Angela
dc.contributor.authorCurrie, Emma
dc.contributor.editorLomer, Miranda
dc.date.accessioned2014-12-02T14:29:34Z
dc.date.available2014-12-02T14:29:34Z
dc.date.issued2014-08
dc.identifier.citationMadden , A & Currie , E 2014 , Gallbladder disease and nutrition . in M Lomer (ed.) , Advanced Nutrition and Dietetics in Gastroenterology . Advanced Nutrition and Dietetics Book Series , Wiley Blackwell , Chichester , pp. 265-272 .
dc.identifier.isbn978-0-470-67132-0
dc.identifier.otherPURE: 7792300
dc.identifier.otherPURE UUID: 12404146-1493-4130-af10-b6e8c86cacaf
dc.identifier.otherScopus: 84926442701
dc.identifier.urihttp://hdl.handle.net/2299/14849
dc.format.extent8
dc.language.isoeng
dc.publisherWiley Blackwell
dc.relation.ispartofAdvanced Nutrition and Dietetics in Gastroenterology
dc.relation.ispartofseriesAdvanced Nutrition and Dietetics Book Series
dc.titleGallbladder disease and nutritionen
dc.contributor.institutionNutrition and Dietetics
dc.contributor.institutionAllied Health Professions
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionHealth & Human Sciences Research Institute
dc.contributor.institutionWeight and Obesity Research Group
dc.description.statusPeer reviewed
dc.identifier.urlhttp://eu.wiley.com/WileyCDA/WileyTitle/productCd-0470671327.html
dc.relation.schoolSchool of Life and Medical Sciences
dcterms.dateAccepted2014-08
rioxxterms.typeOther
herts.preservation.rarelyaccessedtrue


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