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dc.contributor.authorTzilivakis, John
dc.contributor.authorLewis, Kathleen
dc.contributor.authorGreen, Andrew
dc.contributor.authorWarner, Douglas
dc.date.accessioned2014-12-17T14:02:36Z
dc.date.available2014-12-17T14:02:36Z
dc.date.issued2005-07-04
dc.identifier.citationTzilivakis , J , Lewis , K , Green , A & Warner , D 2005 , Comparison of the Assured British Pigs Farm Standard with EUREPGAP . Assured Food Standards (AFS) .
dc.identifier.otherORCID: /0000-0002-1672-5968/work/38926025
dc.identifier.otherORCID: /0000-0001-7666-5584/work/39070109
dc.identifier.otherORCID: /0000-0003-4511-6712/work/32370747
dc.identifier.otherORCID: /0000-0002-9136-9713/work/32375276
dc.identifier.urihttp://hdl.handle.net/2299/14967
dc.format.extent66
dc.language.isoeng
dc.publisherAssured Food Standards (AFS)
dc.subjectagriculture
dc.subjectpigs
dc.subjectassurance
dc.subjectstandards
dc.subjectEuropean
dc.titleComparison of the Assured British Pigs Farm Standard with EUREPGAPen
dc.contributor.institutionAgriculture and Environment Research Unit
dc.contributor.institutionAgriculture and Environmental Management Research
dc.contributor.institutionAgriculture, Food and Veterinary Sciences
dc.contributor.institutionDepartment of Psychology, Sport and Geography
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionCentre for Climate Change Research (C3R)
rioxxterms.typeConsultancy Report
herts.preservation.rarelyaccessedtrue


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