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dc.contributor.authorTzilivakis, John
dc.contributor.authorLewis, Kathleen
dc.contributor.authorGreen, Andrew
dc.contributor.authorWarner, Douglas
dc.date.accessioned2014-12-17T14:02:37Z
dc.date.available2014-12-17T14:02:37Z
dc.date.issued2005-03-01
dc.identifier.citationTzilivakis , J , Lewis , K , Green , A & Warner , D 2005 , Comparison of Assured Food Standards to Cross Compliance . Assured Food Standards (AFS) .
dc.identifier.otherORCID: /0000-0002-1672-5968/work/38925887
dc.identifier.otherORCID: /0000-0001-7666-5584/work/39070055
dc.identifier.otherORCID: /0000-0003-4511-6712/work/32370750
dc.identifier.otherORCID: /0000-0002-9136-9713/work/32375279
dc.identifier.urihttp://hdl.handle.net/2299/14968
dc.description.abstractReport to Assured Food Standards describing the similarities and disparities between the individual standards within the various AFS assurance schemes and the requirements of cross compliance in England.en
dc.format.extent61
dc.language.isoeng
dc.publisherAssured Food Standards (AFS)
dc.subjectagriculture
dc.subjectcross compliance
dc.subjectassurance
dc.subjectstandards
dc.titleComparison of Assured Food Standards to Cross Complianceen
dc.contributor.institutionAgriculture and Environment Research Unit
dc.contributor.institutionAgriculture and Environmental Management Research
dc.contributor.institutionAgriculture, Food and Veterinary Sciences
dc.contributor.institutionDepartment of Psychology, Sport and Geography
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionCentre for Climate Change Research (C3R)
rioxxterms.typeConsultancy Report
herts.preservation.rarelyaccessedtrue


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