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dc.contributor.authorBarling, David
dc.date.accessioned2015-09-07T11:13:42Z
dc.date.available2015-09-07T11:13:42Z
dc.date.issued2008
dc.identifier.citationBarling , D 2008 , ' Reframing UK food security : prices, capacity and sustainability ' , Food Ethics , vol. 3 , no. 2 , pp. 17-18 . < http://www.foodethicscouncil.org/uploads/publications/food_ethics_summer08%28web%29.pdf >
dc.identifier.issn1753-9056
dc.identifier.otherORCID: /0000-0002-5996-4942/work/177105926
dc.identifier.urihttp://hdl.handle.net/2299/16379
dc.language.isoeng
dc.relation.ispartofFood Ethics
dc.titleReframing UK food security : prices, capacity and sustainabilityen
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionCentre for Climate Change Research (C3R)
dc.contributor.institutionDepartment of Clinical, Pharmaceutical and Biological Science
dc.contributor.institutionAgriculture, Food and Veterinary Sciences
dc.contributor.institutionFood Policy, Nutrition and Diet
dc.contributor.institutionCentre for Agriculture, Food and Environmental Management Research
dc.contributor.institutionCentre for Future Societies Research
dc.description.statusNon peer reviewed
dc.identifier.urlhttp://www.foodethicscouncil.org/uploads/publications/food_ethics_summer08%28web%29.pdf
rioxxterms.typeJournal Article/Review
herts.preservation.rarelyaccessedtrue


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