Show simple item record

dc.contributor.authorHermansen, J.
dc.contributor.authorHalberg, N.
dc.contributor.authorJespersen, L.
dc.contributor.authorOstergren, K.
dc.contributor.authorSonesson, U.
dc.contributor.authorLorentzon, K.
dc.contributor.authorBarling, David
dc.contributor.authorSimpson, D.
dc.date.accessioned2015-09-10T08:13:45Z
dc.date.available2015-09-10T08:13:45Z
dc.date.issued2011
dc.identifier.citationHermansen , J , Halberg , N , Jespersen , L , Ostergren , K , Sonesson , U , Lorentzon , K , Barling , D & Simpson , D 2011 , Transparent Food Project Deliverable 4.5: Specification of critical research needs and priorities with relevance for environmental, ethical and social concerns and for improvements in food chain transparency . University of Bonn . < http://www.transparentfood.eu/project.html >
dc.identifier.otherPURE: 9199887
dc.identifier.otherPURE UUID: 3c608132-eed0-41bd-9f10-e3de96d86958
dc.identifier.urihttp://hdl.handle.net/2299/16420
dc.language.isoeng
dc.publisherUniversity of Bonn
dc.titleTransparent Food Project Deliverable 4.5: Specification of critical research needs and priorities with relevance for environmental, ethical and social concerns and for improvements in food chain transparencyen
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionHealth & Human Sciences Research Institute
dc.contributor.institutionDepartment of Human and Environmental Sciences
dc.contributor.institutionGeography, Environment and Agriculture
dc.contributor.institutionWeight and Obesity Research Group
dc.identifier.urlhttp://www.transparentfood.eu/project.html
rioxxterms.typeConsultancy Report
herts.preservation.rarelyaccessedtrue


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record