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European Policy on Food Safety : Report to the European Parliament's Scienctific and Technological Options Assessment Programme (STOA)

dc.contributor.authorTrichopoulou, A.
dc.contributor.authorMillstone, E.
dc.contributor.authorLang, T.
dc.contributor.authorEames, M.
dc.contributor.authorBarling, David
dc.contributor.authorNaska, A.
dc.contributor.authorvan Zwanenberg, P.
dc.date.accessioned2015-09-16T08:13:44Z
dc.date.available2015-09-16T08:13:44Z
dc.date.issued2000
dc.identifier.citationTrichopoulou , A , Millstone , E , Lang , T , Eames , M , Barling , D , Naska , A & van Zwanenberg , P 2000 , European Policy on Food Safety : Report to the European Parliament's Scienctific and Technological Options Assessment Programme (STOA) . STOA .
dc.identifier.otherPURE: 9213977
dc.identifier.otherPURE UUID: e38055e6-edd5-4ef8-93a2-6d943120ceb6
dc.identifier.urihttp://hdl.handle.net/2299/16442
dc.language.isoeng
dc.publisherSTOA
dc.titleEuropean Policy on Food Safety : Report to the European Parliament's Scienctific and Technological Options Assessment Programme (STOA)en
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionHealth & Human Sciences Research Institute
dc.contributor.institutionDepartment of Human and Environmental Sciences
rioxxterms.typeConsultancy Report
herts.preservation.rarelyaccessedtrue


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