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dc.contributor.authorHarris, Frances
dc.contributor.authorLyon, Fergus
dc.contributor.editorFish, R
dc.contributor.editorSeymour, S
dc.contributor.editorSteven, M
dc.contributor.editorWatkins, C
dc.date.accessioned2017-04-06T16:57:56Z
dc.date.available2017-04-06T16:57:56Z
dc.date.issued2008
dc.identifier.citationHarris , F & Lyon , F 2008 , Combining scientific and lay knowledges - Participatory approaches to research in organic farming. in R Fish , S Seymour , M Steven & C Watkins (eds) , sustainable farmland management: new transdiscplinary approaches. . , Chapter 9 , Centre for Agriculture and Bioscience International (CABI) , Wallingford , pp. 94-106 . https://doi.org/10.1079/9781845933517.0000
dc.identifier.isbn1845933516
dc.identifier.isbn9781845933517
dc.identifier.otherPURE: 10125352
dc.identifier.otherPURE UUID: d25875e5-8cdc-4c87-ad12-f93c08dadeb3
dc.identifier.otherScopus: 84890281580
dc.identifier.urihttp://hdl.handle.net/2299/17843
dc.descriptionFrances Harris, and Fergus Lyon,' Combining scientific and lay knowledges - participatory approaches in research organic farming,' in Robert Fish, Susanne Seymour, Michael Stephen and Charles Watkins, Sustainable Farmland Management: New Transdiscplinary Approaches, (Wallingford: CABI International, 2008), ISBN: 9781845933517.
dc.description.abstractThis chapter explores the issues of different types of knowledge and how they can be used to complement each other in organic farming research. Two specific issues are addressed: (1) what types of research and informal learning are carried out by farmers, and (2) how can farmers' own research add to and complement more traditional scientific methods of research? The chapter is based on research undertaken in 2003-04, which involved semi-structured interviews with a sample of 30 farmers and other agri-businesses in East Anglia and South West England. It is revealed that all farmers in the survey undertook some form of 'research', deploying a range of knowledge-generating practices from overt field experimentation mirroring scientific studies to more implicit, tacit assessment approaches. Farmer-scientist research collaboration was also common but is hampered by different priorities and an underestimation of farmers' existing research practices. The chapter concludes by advocating the extension of participatory research programmes to help generate more effective organic farming knowledge.en
dc.format.extent18
dc.language.isoeng
dc.publisherCentre for Agriculture and Bioscience International (CABI)
dc.relation.ispartofsustainable farmland management: new transdiscplinary approaches.
dc.subjectagricultural land
dc.subjectagricultural policy
dc.subjectethics
dc.subjectfarming systems
dc.subjectknowledge
dc.subjectland management
dc.subjectpolitics
dc.subjectsustainability
dc.subjectsystems approach
dc.subjectAgricultural and Biological Sciences(all)
dc.subjectEnvironmental Science(all)
dc.titleCombining scientific and lay knowledges - Participatory approaches to research in organic farming.en
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionDepartment of Biological and Environmental Sciences
dc.identifier.urlhttps://www.scopus.com/record/display.uri?eid=2-s2.0-84890281580&origin=inward&txGid=C53B30BF78781C85A243CBCE733E3789.wsnAw8kcdt7IPYLO0V48gA%3a1
rioxxterms.versionAM
rioxxterms.versionofrecordhttps://doi.org/10.1079/9781845933517.0000
rioxxterms.typeOther
herts.preservation.rarelyaccessedtrue


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