| dc.contributor.author | Barling, David | |
| dc.contributor.author | Sharpe, Rosalind | |
| dc.contributor.author | Gresham, Jennifer | |
| dc.contributor.author | Mylona, Kalliopi | |
| dc.date.accessioned | 2019-12-13T01:02:27Z | |
| dc.date.available | 2019-12-13T01:02:27Z | |
| dc.date.issued | 2019-03-01 | |
| dc.identifier.citation | Barling , D , Sharpe , R , Gresham , J & Mylona , K 2019 , Characterisation framework of key policy, regulatory and governance dynamics and impacts upon European food value chains: Fairer trading practices, food integrity, and sustainability collaborations. VALUMICS project “Understanding Food Value Chains and Network Dynamics” funded by EU Horizon 2020 G.A. No 727243. Deliverable D3.3 . https://doi.org/10.5281/zenodo.3458159 | |
| dc.identifier.uri | http://hdl.handle.net/2299/21986 | |
| dc.format.extent | 416 | |
| dc.format.extent | 11073992 | |
| dc.language.iso | eng | |
| dc.subject | food | |
| dc.title | Characterisation framework of key policy, regulatory and governance dynamics and impacts upon European food value chains: Fairer trading practices, food integrity, and sustainability collaborations. : VALUMICS project “Understanding Food Value Chains and Network Dynamics” funded by EU Horizon 2020 G.A. No 727243. Deliverable D3.3 | en |
| dc.contributor.institution | Department of Biological and Environmental Sciences | |
| dc.contributor.institution | Geography, Environment and Agriculture | |
| dc.contributor.institution | Weight and Obesity Research Group | |
| dc.contributor.institution | School of Life and Medical Sciences | |
| dc.contributor.institution | Agriculture, Food and Veterinary Sciences | |
| dc.contributor.institution | Food Policy, Nutrition and Diet | |
| rioxxterms.versionofrecord | 10.5281/zenodo.3458159 | |
| rioxxterms.type | Consultancy Report | |
| herts.preservation.rarelyaccessed | true | |
