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dc.contributor.authorFood4Me
dc.contributor.authorNavas-Carretero, Santiago
dc.contributor.authorSan-Cristobal, Rodrigo
dc.contributor.authorAlvarez-Alvarez, Ismael
dc.contributor.authorCelis-Morales, Carlos
dc.contributor.authorLivingstone, Katherine M
dc.contributor.authorO'Donovan, Claire B
dc.contributor.authorMavrogianni, Christina
dc.contributor.authorLambrinou, Christina P
dc.contributor.authorManios, Yannis
dc.contributor.authorTraczyck, Iwona
dc.contributor.authorDrevon, Christian A
dc.contributor.authorMarsaux, Cyril F M
dc.contributor.authorSaris, Wim H M
dc.contributor.authorFallaize, Rosalind
dc.contributor.authorMacready, Anna L
dc.contributor.authorLovegrove, Julie A
dc.contributor.authorGundersen, Thomas E
dc.contributor.authorWalsh, Marianne
dc.contributor.authorBrennan, Lorraine
dc.contributor.authorGibney, Eileen R
dc.contributor.authorGibney, Mike
dc.contributor.authorMathers, John C
dc.contributor.authorMartinez, J Alfredo
dc.date.accessioned2021-08-05T09:45:02Z
dc.date.available2021-08-05T09:45:02Z
dc.date.issued2021-06-29
dc.identifier.citationFood4Me , Navas-Carretero , S , San-Cristobal , R , Alvarez-Alvarez , I , Celis-Morales , C , Livingstone , K M , O'Donovan , C B , Mavrogianni , C , Lambrinou , C P , Manios , Y , Traczyck , I , Drevon , C A , Marsaux , C F M , Saris , W H M , Fallaize , R , Macready , A L , Lovegrove , J A , Gundersen , T E , Walsh , M , Brennan , L , Gibney , E R , Gibney , M , Mathers , J C & Martinez , J A 2021 , ' Interactions of Carbohydrate Intake and Physical Activity with Regulatory Genes Affecting Glycaemia: A Food4Me Study Analysis ' , Lifestyle genomics . https://doi.org/10.1159/000515068
dc.identifier.issn2504-3161
dc.identifier.urihttp://hdl.handle.net/2299/24951
dc.description© 2021 The Author(s). Published by S. Karger AG, Basel. This article is licensed under the Creative Commons Attribution Non Commercial-No Derivatives 4.0 International License (CC BY-NC-ND). https://creativecommons.org/licenses/by-nc-nd/2.0/
dc.description.abstractINTRODUCTION: Carbohydrate intake and physical activity are related to glucose homeostasis, both being influenced by individual genetic makeup. However, the interactions between these 2 factors, as affected by genetics, on glycaemia have been scarcely reported. OBJECTIVE: We focused on analysing the interplay between carbohydrate intake and physical activity levels on blood glucose, taking into account a genetic risk score (GRS), based on SNPs related to glucose/energy metabolism. METHODS: A total of 1,271 individuals from the Food4Me cohort, who completed the nutritional intervention, were evaluated at baseline. We collected dietary information by using an online-validated food frequency questionnaire, a questionnaire on physical activity, blood biochemistry by analysis of dried blood spots, and by analysis of selected SNPs. Fifteen out of 31 SNPs, with recognized participation in carbohydrate/energy metabolism, were included in the component analyses. The GRS included risk alleles involved in the control of glycaemia or energy-yielding processes. RESULTS: Data concerning anthropometric, clinical, metabolic, dietary intake, physical activity, and genetics related to blood glucose levels showed expected trends in European individuals of comparable sex and age, being categorized by lifestyle, BMI, and energy/carbohydrate intakes, in this Food4Me population. Blood glucose was inversely associated with physical activity level (β = -0.041, p = 0.013) and positively correlated with the GRS values (β = 0.015, p = 0.047). Interestingly, an interaction affecting glycaemia, concerning physical activity level with carbohydrate intake, was found (β = -0.060, p = 0.033), which also significantly depended on the genetic background (GRS). CONCLUSIONS: The relationships of carbohydrate intake and physical activity are important in understanding glucose homeostasis, where a role for the genetic background should be ascribed.en
dc.format.extent10
dc.format.extent397594
dc.language.isoeng
dc.relation.ispartofLifestyle genomics
dc.titleInteractions of Carbohydrate Intake and Physical Activity with Regulatory Genes Affecting Glycaemia: A Food4Me Study Analysisen
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionUniversity of Hertfordshire
dc.contributor.institutionFood Policy, Nutrition and Diet
dc.description.statusPeer reviewed
rioxxterms.versionofrecord10.1159/000515068
rioxxterms.typeJournal Article/Review
herts.preservation.rarelyaccessedtrue


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