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dc.contributor.authorMadden, Angela
dc.contributor.editorCaballero , Benjamin
dc.contributor.editorTrugo, Luiz
dc.contributor.editorFinglas , Paul M
dc.date.accessioned2011-08-18T10:01:05Z
dc.date.available2011-08-18T10:01:05Z
dc.date.issued2003
dc.identifier.citationMadden , A 2003 , Gallbladder . in B Caballero , L Trugo & P M Finglas (eds) , Encyclopedia of Food Sciences and Nutrition . 2 edn , Elsevier , pp. 2846-2851 . https://doi.org/10.1016/B0-12-227055-X/00545-9
dc.identifier.isbn978-0-12-227055-0
dc.identifier.urihttp://hdl.handle.net/2299/6297
dc.descriptionFull text of this chapter is not available in the UHRA
dc.format.extent6
dc.language.isoeng
dc.publisherElsevier
dc.relation.ispartofEncyclopedia of Food Sciences and Nutrition
dc.titleGallbladderen
dc.contributor.institutionAllied Health Professions
dc.contributor.institutionBiosciences Research Group
dc.contributor.institutionDepartment of Clinical, Pharmaceutical and Biological Science
dc.contributor.institutionAgriculture, Food and Veterinary Sciences
dc.contributor.institutionFood Policy, Nutrition and Diet
dc.contributor.institutionCentre for Future Societies Research
dc.contributor.institutionCentre for Agriculture, Food and Environmental Management Research
dc.contributor.institutionSchool of Life and Medical Sciences
dc.identifier.urlhttp://www.sciencedirect.com/science/referenceworks/9780122270550
rioxxterms.versionofrecord10.1016/B0-12-227055-X/00545-9
rioxxterms.typeOther
herts.preservation.rarelyaccessedtrue


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