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dc.contributor.authorWills, Wendy
dc.date.accessioned2011-09-14T15:01:04Z
dc.date.available2011-09-14T15:01:04Z
dc.date.issued2011
dc.identifier.citationWills , W 2011 , ' Introduction to food : representations and meanings ' , Sociological Research Online , vol. 16 , no. 2 . https://doi.org/10.5153/sro.2345
dc.identifier.issn1360-7804
dc.identifier.otherORCID: /0000-0001-7127-6045/work/30548194
dc.identifier.urihttp://hdl.handle.net/2299/6434
dc.descriptionOriginal article can be found at : http://www.socresonline.org.uk/ Copyright Sociological Research Online
dc.description.abstractThe contributions in this Special Section draw on papers presented at the 2010 international conference on Food, Society and Public Health[1], organised by the British Sociological Association's Sociology of Food study group[2]. This was the second conference organised by the group and both events have attracted a multi-disciplinary audience from across the academic, research, policy and practice sectors. A key theme for debate in 2010 was what food means and what it represents which are central planks within the field of the sociology of food.en
dc.format.extent7
dc.format.extent386881
dc.language.isoeng
dc.relation.ispartofSociological Research Online
dc.titleIntroduction to food : representations and meaningsen
dc.contributor.institutionHealth & Human Sciences Research Institute
dc.contributor.institutionDepartment of Adult Nursing and Primary Care
dc.contributor.institutionCommunities, Young People and Family Lives
dc.contributor.institutionCentre for Research in Public Health and Community Care
dc.contributor.institutionNursing, Midwifery and Social Work
dc.contributor.institutionWeight and Obesity Research Group
dc.description.statusPeer reviewed
rioxxterms.versionofrecord10.5153/sro.2345
rioxxterms.typeJournal Article/Review
herts.preservation.rarelyaccessedtrue


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