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dc.contributor.authorTzilivakis, John
dc.contributor.authorLewis, Kathleen
dc.contributor.authorMacMillan, Tom
dc.date.accessioned2012-04-03T15:00:35Z
dc.date.available2012-04-03T15:00:35Z
dc.date.issued2010-09-14
dc.identifier.citationTzilivakis , J , Lewis , K & MacMillan , T 2010 , Environmental labels for food : Scientific, practical and economic issues . Food Ethics Council . < http://www.foodethicscouncil.org/system/files/business%2520forum%2520100914.pdf&sa=U&ei=2RhJT-rVGsKn8gODjaW2Dg&ved=0CBMQFjAB&usg=AFQjCNGSVLoRp1Gi1uEq3D4mly3qZJiPeg >
dc.identifier.otherORCID: /0000-0002-1672-5968/work/38926017
dc.identifier.otherORCID: /0000-0003-4511-6712/work/32370721
dc.identifier.urihttp://hdl.handle.net/2299/8174
dc.description.abstractA report of the Business Forum meeting on 14th September 2010en
dc.format.extent11
dc.language.isoeng
dc.publisherFood Ethics Council
dc.subjectfood
dc.subjectlabelling
dc.subjectEnvironment
dc.subjectagriculture
dc.subjecteco-labelling
dc.titleEnvironmental labels for food : Scientific, practical and economic issuesen
dc.contributor.institutionAgriculture and Environment Research Unit
dc.contributor.institutionAgriculture and Environmental Management Research
dc.contributor.institutionAgriculture, Food and Veterinary Sciences
dc.contributor.institutionDepartment of Psychology, Sport and Geography
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionCentre for Climate Change Research (C3R)
dc.identifier.urlhttp://www.foodethicscouncil.org/system/files/business%2520forum%2520100914.pdf&sa=U&ei=2RhJT-rVGsKn8gODjaW2Dg&ved=0CBMQFjAB&usg=AFQjCNGSVLoRp1Gi1uEq3D4mly3qZJiPeg
rioxxterms.typeOther
herts.preservation.rarelyaccessedtrue


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