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dc.contributor.authorHiggs, David Edward Barry
dc.contributor.authorKaya, C.
dc.contributor.authorBurton, Agneta
dc.date.accessioned2012-05-23T13:56:28Z
dc.date.available2012-05-23T13:56:28Z
dc.date.issued2000
dc.identifier.citationHiggs , D E B , Kaya , C & Burton , A 2000 , ' Plant growth, phosphorus nutrition and acid phosphatase enzyme activity in three tomato cultivars grown hydroponically at different zinc concentrations. ' , Journal of Plant Nutrition , vol. 23 , no. 5 , pp. 569-579 . https://doi.org/10.1080/01904160009382041
dc.identifier.issn0190-4167
dc.identifier.otherPURE: 821883
dc.identifier.otherPURE UUID: c2da9908-c9e2-4556-9ccf-9c36524addc5
dc.identifier.otherScopus: 0034004071
dc.identifier.urihttp://hdl.handle.net/2299/8585
dc.language.isoeng
dc.relation.ispartofJournal of Plant Nutrition
dc.titlePlant growth, phosphorus nutrition and acid phosphatase enzyme activity in three tomato cultivars grown hydroponically at different zinc concentrations.en
dc.contributor.institutionSchool of Life and Medical Sciences
dc.contributor.institutionDepartment of Human and Environmental Sciences
dc.contributor.institutionHealth & Human Sciences Research Institute
dc.contributor.institutionGeography, Environment and Agriculture
dc.contributor.institutionEcology
dc.contributor.institutionAgriculture, Veterinary and Food Sciences
dc.description.statusPeer reviewed
dc.relation.schoolSchool of Life and Medical Sciences
dcterms.dateAccepted2000
rioxxterms.versionofrecordhttps://doi.org/10.1080/01904160009382041
rioxxterms.typeJournal Article/Review
herts.preservation.rarelyaccessedtrue


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