Covid-19 public health road map: Eating behaviour

Whittaker, Eleanor, Howlett, Neil, Abdin, Shanara, Chadwick, Paul, Shorter, Gillian, Hart, Jo, Armitage, Christopher, Epton, Tracy, Byrne-Davis, Lucie, Arden, Madelynne, Kamal, Atiya, Lewis, Lesley, Drury, John, McBride, Emily, O'Connor, Daryl, Swanson, Vivien, Thompson, Sam and Chater, Angel (2020) Covid-19 public health road map: Eating behaviour. [Report]
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This roadmap aims to support health officials to consider changes to eating behaviour that may have occurred during the Covid-19 pandemic and to use psychologically-informed behaviour change approaches to optimise health improvement and mitigate negative eating patterns. It will focus on eating a balanced diet, as opposed to eating behaviours related to disordered eating. This guidance should be used alongside the Achieving Behaviour Change (ABC) guide {1} for local government and partners, and the Improving People’s Health behavioural and social science strategy {2} {1}https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/875385/PHEBI_Achieving_Behaviour_Change_Local_Government.pdf {2}https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/744672/Improving_Peoples_Health_Behavioural_Strategy.pdf


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