Transparent Food Project Deliverable 5.1: Report drawn from data collection and review and stakeholder participant workshops on the breadth and range of certification systems and labelling schemes signalling information to consumers and the strengths and weaknesses of these systems and signals
Barling, David and Simpson, D.
(2010)
Transparent Food Project Deliverable 5.1: Report drawn from data collection and review and stakeholder participant workshops on the breadth and range of certification systems and labelling schemes signalling information to consumers and the strengths and weaknesses of these systems and signals.
UNSPECIFIED.
University of Bonn.
Item Type | Monograph (UNSPECIFIED) |
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Date Deposited | 29 May 2025 09:08 |
Last Modified | 29 May 2025 09:08 |