Disruption of D-alanyl esterification of Staphylococcus aureus cell wall teichoic acid by the {beta}-lactam resistance modifier (-)-epicatechin gallate
Bernal, Patricia, Zloh, Mire and Taylor, Peter W.
(2009)
Disruption of D-alanyl esterification of Staphylococcus aureus cell wall teichoic acid by the {beta}-lactam resistance modifier (-)-epicatechin gallate.
Journal of Antimicrobial Chemotherapy (6).
pp. 1156-62.
ISSN 1460-2091
The naturally occurring polyphenol (-)-epicatechin gallate (ECg) increases oxacillin susceptibility in mecA-containing strains of Staphylococcus aureus. Decreased susceptibility to lysostaphin suggests alterations to the wall teichoic acid (WTA) content of ECg-grown bacteria. Changes in WTA structure in response to ECg were determined.
Item Type | Article |
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Date Deposited | 29 May 2025 09:15 |
Last Modified | 29 May 2025 09:15 |