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    Items where Author is "Hall, Wendy L"

    Number of items: 2.
    Article
  • Consumption of soy isoflavones does not affect plasma total homocysteine or asymmetric dimethylarginine concentrations in healthy postmenopausal women. (2006) Manja Reimann, Jutta Dierkes, Anja Carlsohn, Duncan Talbot, Marika Ferrari, Jesper Hallund, Wendy L Hall, Katerina Vafeiadou, Ulrich Huebner, Francesco Branca, Susanne Bugel, Christine M Williams, H-J Franz Zunft and Corinna Koebnick
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  • Isoflavones and coronary heart disease. (2004) Wendy L Hall, Katerina Vafeiadou, Anne-Marie Minihane, Gerald Rimbach and Christine M Williams
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