Date Item Type Full Text Status

Article

The role of sensory sensitivity in predicting food selectivity and food preferences in children with Tourette syndrome. (2019) Bobbie Smith, Samantha Rogers, Jacqueline Blissett and Amanda Ludlow

Influence of nutrition labelling on food portion size consumption. (2013) Mary T. McCann, Julie M. W. Wallace, Paula J. Robson, Kirsten L Rennie, Tracy A. McCaffrey, Robert W. Welch and M. Barbara E. Livingstone

Effects of thought suppression on eating behaviour in restrained and non-restrained eaters. (2010) J.A.K. Erskine and G.J. Georgiou

How visual images of chocolate affect the craving and guilt of female dieters. (2007) Ben Fletcher, Karen J. Pine, Zoe Woodbridge and Avril Nash

Patterns of sugar-sweetened beverage consumption amongst young people aged 13–15 years during the school day in Scotland. (2017) Laura Hamilton and Wendy Wills

Breastfeeding Duration and its Relation to Weight Gain, Eating Behaviours and Positive Maternal Feeding Practices in Infancy. (2017) Samantha Rogers and Jackie Blissett

The Montreal Children's Hospital Feeding Scale: Relationships with parental report of child eating behaviours and observed feeding interactions. (2018) Samantha Rogers, Maria Ramsay and Jacqueline Blissett

A comparison of food avoidant behaviours and sensory sensitivity in adults with and without Tourette syndrome. (2022) Bobbie Smith, Roberto Gutierrez and Amanda Ludlow

The relationship between sensory sensitivity, food fussiness and food preferences in children with neurodevelopmental disorders. (2020) Bobbie Smith, Samantha Rogers, Jacqueline Blissett and Amanda Ludlow

The role of sensory sensitivity in predicting food selectivity and food preferences in children with Tourette syndrome. (2019) Bobbie Smith, Samantha Rogers, Jacqueline Blissett and Amanda Ludlow

The effect of current and anticipated body pride and shame on dietary restraint and caloric intake. (2016) Nicholas Troop

'I don't think I ever had food poisoning' : A practice-based approach to understanding foodborne disease that originates in the home. (2015) Wendy Wills, Angela Meah, Angela Dickinson and Frances Short