Date Item Type Full Text Status

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Fat mass- and obesity-associated genotype, dietary intakes and anthropometric measures in European adults : the Food4Me study. (2016) Katherine M. Livingstone, Carlos Celis-Morales, Santiago Navas-Carretero, Rodrigo San-Cristobal, Hannah Forster, Clare B. O'Donovan, Clara Woolhead, Cyril F. M. Marsaux, Anna L. Macready, Rosalind Fallaize, Silvia Kolossa, Lydia Tsirigoti, Christina P. Lambrinou, George Moschonis, Magdalena Godlewska, Agnieszka Surwiłło, Christian A. Drevon, Yannis Manios, Iwona Traczyk, Eileen R. Gibney, Lorraine Brennan, Marianne C. Walsh, Julie A. Lovegrove, J. Alfredo Martinez, Wim H. M. Saris, Hannelore Daniel, Mike Gibney and John C. Mathers

Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling : the Food4Me project. (2016) Ulrich Hoeller, Manuela Baur, Franz F Roos, Lorraine Brennan, Hannelore Daniel, Rosalind Fallaize, Hannah Forster, Eileen R. Gibney, Mike Gibney, Magdalena Godlewska, Kai Hartwig, Silvia Kolossa, Christina P. Lambrinou, Katherine M. Livingstone, Julie A. Lovegrove, Anna L. Macready, Yannis Manios, Cyril F M Marsaux, J. Alfredo Martinez, Carlos Celis-Morales, George Moschonis, Santiago Navas-Carretero, Clare B. O'Donovan, Rodrigo San-Cristobal, Wim H. M. Saris, Agnieszka Surwiłło, Iwona Traczyk, Lydia Tsirigoti, Marianne C. Walsh, Clara Woolhead, John C. Mathers and Peter Weber

Patterns of energy intake in patients with cirrhosis and healthy volunteers. (1999) A M Madden and M Y Morgan

The effect of guar gum on carbohydrate-, fat- and protein-stimulated gut hormone secretion: modification of postprandial gastric inhibitory polypeptide and gastrin responses. (1985) L M Morgan, J A Tredger, A Madden, P Kwasowski and V Marks

National Diet and Nutrition Survey : UK food consumption and nutrient intakes from the first year of the rolling programme and comparisons with previous surveys. (2011) Clare Whitton, Sonja K Nicholson, Caireen Roberts, Celia J Prynne, Gerda K Pot, Ashley Olson, Emily Fitt, Darren Cole, Birgit Teucher, Beverley Bates, Helen Henderson, Sarah Pigott, Claire Deverill, Gillian Swan and Alison M Stephen

Public

Diet Quality Index for older adults (DQI-65) : development and use in predicting adherence to dietary recommendations and health markers in the UK National Diet and Nutrition Survey. (2021) Nicole Dorrington, Rosalind Fallaize, Ditte A Hobbs, Michelle Weech and Julie A Lovegrove

The perceived impact of the National Health Service on personalised nutrition service delivery among the UK public. (2015) Rosalind Fallaize, Anna L. Macready, Laurie T. Butler, Judi A. Ellis, Aleksandra Berezowska, Arnout R.H. Fischer, Marianne C. Walsh, Caroline Gallagher, Barbara J. Stewart-Knox, Sharon Kuznesof, Lynn J. Frewer, Mike J. Gibney and Julie A. Lovegrove

Dietary intake, nutritional status and mental wellbeing of homeless adults in Reading, UK. (2017) Rosalind Fallaize, Josephine Seale, Charlotte Mortin, Lisha Armstrong and Julie A Lovegrove

The Mediterranean diet : health, science and society. (2015) Mariette Gerber and Richard Hoffman

Thiamine deficiency in the western diet and dementia risk. (2016) Richard Hoffman

Associations between the portion sizes of food groups consumed and measures of adiposity in the British National Diet and Nutrition Survey. (2009) M.T. Kelly, K.L. Rennie, J.M. Wallace, P.J. Robson, R.W. Welch, M.P. Hannon-Fletcher and M.B.E. Livingstone

Increased portion size leads to a sustained increase in energy intake over 4 days in normal weight and overweight men and women. (2009) M.T. Kelly, J.M. Wallace, P.J. Robson, K.L. Rennie, R.W. Welch, M.P. Hannon-Fletcher, S. Brennan, A. Fletcher and M.B.E. Livingstone

Snacking patterns among adolescents: a comparison of type, frequency and portion size between Britain in 1997 and Northern Ireland in 2005. (2009) M.A. Kerr, K.L. Rennie, T.M. McCaffrey, J.M. Wallace, M.P. Hannon-Fletcher and M.B.E. Livingstone

Low-grade inflammation, diet composition and health : current research evidence and its translation. (2015) Anne-Marie Minihane, Sophie Vinoy, Wendy R. Russell, Athanasia Baka, Helen M. Roche, Kieran M. Tuohy, Jessica L. Teeling, Ellen E. Blaak, Michael Fenech, David Vauzour, Harry J. McArdle, Bas H. A. Kremer, Luc Sterkman, Katerina Vafeiadou, Massimo Massi Benedetti, Christine M. Williams and Philip C. Calder

National Diet and Nutrition Survey : fat and fatty acid intake from the first year of the rolling programme and comparison with previous surveys. (2011) Gerda K Pot, Celia J Prynne, Caireen Roberts, Ashley Olson, Sonja K Nicholson, Clare Whitton, Birgit Teucher, Beverley Bates, Helen Henderson, Sarah Pigott, Gillian Swan and Alison M Stephen

Estimating under-reporting of energy intake in dietary surveys using an individualised method. (2007) K.L. Rennie, A. Coward and S.A. Jebb

Secular trends in under-reporting in young people. (2005) K.L. Rennie, S.A. Jebb, A. Wright and W.A. Coward

Associations between dietary added sugar intake and micronutrient intake: a systematic review. (2007) K.L. Rennie and M.B.E. Livingstone

A randomised double-blind placebo-controlled trial investigating the behavioural effects of vitamin, mineral and n-3 fatty acid supplementation in typically developing adolescent schoolchildren. (2016) Jonathan Tammam, David Steinsaltz, DW Bester, Turid Semb-Andanaes and John F. Stein

A review of the evidence for the effects of total dietary fat, saturated, monounsaturated and n-6 polyunsaturated fatty acids on vascular function, endothelial progenitor cells and microparticles. (2012) Katerina Vafeiadou, Michelle Weech, Vandana Sharma, Parveen Yaqoob, Susan Todd, Christine M. Williams, Kim G. Jackson and Julie A. Lovegrove

Restricted

Nature of the evidence base and approaches to guide nutrition interventions for individuals: a position paper from the Academy of Nutrition Sciences. (2024) Mary Hickson, Constantina Papoutsakis, Angela Madden, Mary Anne Smith and Kevin Whelan

Can rapeseed oil replace olive oil as part of a Mediterranean-style diet? (2014) Richard Hoffman and Mariette Gerber

Reproducibility of the Online Food4Me Food-Frequency Questionnaire for Estimating Dietary Intakes across Europe. (2016) Steven J Marshall, Katherine M Livingstone, Carlos Celis-Morales, Hannah Forster, Rosalind Fallaize, Clare B O'Donovan, Clara Woolhead, Cyril Fm Marsaux, Anna L Macready, Santiago Navas-Carretero, Rodrigo San-Cristobal, Silvia Kolossa, Lydia Tsirigoti, Christina P Lambrinou, George Moschonis, Magdalena Godlewska, Agnieszka Surwiłło, Christian A Drevon, Yannis Manios, Iwona Traczyk, J Alfredo Martínez, Wim H Saris, Hannelore Daniel, Eileen R Gibney, Lorraine Brennan, Marianne C Walsh, Julie A Lovegrove, Mike Gibney and John C Mathers

Moderate-to-vigorous physical activity and sedentary behaviours in relation to body mass index-defined and waist circumference-defined obesity. (2009) E. Stamatakis, V. Hirani and K.L. Rennie