Publication
Number of items: 3.
Article
Consumption of soy isoflavones does not affect plasma total homocysteine or asymmetric dimethylarginine concentrations in healthy postmenopausal women. (2006)
Manja Reimann,
Jutta Dierkes,
Anja Carlsohn,
Duncan Talbot,
Marika Ferrari,
Jesper Hallund,
Wendy L Hall,
Katerina Vafeiadou,
Ulrich Huebner,
Francesco Branca,
Susanne Bugel,
Christine M Williams,
H-J Franz Zunft
and
Corinna Koebnick
Development of a Food-Exchange Model to Replace Saturated Fat with MUFAs and n-6 PUFAs in Adults at Moderate Cardiovascular Risk. (2014)
Michelle Weech,
Katerina Vafeiadou,
Marinela Hasaj,
Susan Todd,
Parveen Yaqoob,
Kim G. Jackson
and
Julie A. Lovegrove
A review of nutritional requirements for adults aged ≥65y in the UK. (2020)
Nicole Dorrington,
Rosalind Fallaize,
Michelle Weech,
Ditte Hobbs
and
Julie A Lovegrove
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