Publication

Number of items: 3.
19 March 2024
  • Changes in the number of new takeaway food outlets associated with adoption of management zones around schools: A natural experimental evaluation in England. (2024) John Rahilly, Ben Amies-Cull, Michael Chang, Steven Cummins, Daniel Derbyshire, Suzan Hassan, Yuru Huang, Matthew Keeble, Bochu Liu, Antonieta Medina-Lara, Oliver Mytton, Nina Rogers, Bea Savory, Annie Schiff, Stephen J. Sharp, Richard Smith, Claire Thompson, Martin White, Jean Adams and Thomas Burgoine
    • 1 December 2021
  • Escaping the Red Queen: Health as a corporate food marketing strategy. (2021) Soledad Cuevas, Nishali Patel, Claire Thompson, Mark Petticrew, Steven Cummins, Richard Smith and Laura Cornelsen
    • 27 May 2021
  • Media representations of opposition to the ‘junk food advertising ban’ on the Transport for London (TfL) network: A thematic content analysis of UK news and trade press. (2021) Claire Thompson, Christelle Clary, Vanessa Er, Jean Adams, Emma Boyland, Thomas Burgoine, Laura Cornelsen, Frank de Vocht, Matt Egan, Amelia A. Lake, Karen Lock, Oliver Mytton, Mark Petticrew, Martin White, Amy Yau and Steven Cummins description