| dc.contributor.author | Viaene, Nicole | |
| dc.contributor.author | Coyne, Danny L. | |
| dc.contributor.author | Davies, Keith | |
| dc.contributor.editor | Perry, Roland N | |
| dc.contributor.editor | Moens, Maurice | |
| dc.contributor.editor | Jones, John T | |
| dc.date.accessioned | 2025-01-20T10:30:04Z | |
| dc.date.available | 2025-01-20T10:30:04Z | |
| dc.date.issued | 2024-07-04 | |
| dc.identifier.citation | Viaene , N , Coyne , D L & Davies , K 2024 , Biological and Cultural Management : 3rd Edition . in R N Perry , M Moens & J T Jones (eds) , Plant Nematology . 3rd edn , Centre for Agriculture and Bioscience International (CABI) , Wallingford, UK , pp. 443-471 . https://doi.org/10.1079/9781800622456.0000 | |
| dc.identifier.isbn | 978-1-80062-242-5 | |
| dc.identifier.isbn | 978-1-80062-244-9 | |
| dc.identifier.isbn | 978-1-80062-245-6 | |
| dc.identifier.uri | http://hdl.handle.net/2299/28712 | |
| dc.description | © CAB International 2024. All rights reserved. This is the accepted manuscript version of an article which has been published in final form at https://doi.org/10.1079/9781800622456.0014 | |
| dc.description.abstract | PBiological control of nematodes includes several options to reduce numbers of plant-parasitic nematodes in fields and planting materials. As cultural methods of crop protection have profound effects on microbial abundance, diversity and activity in soil, it is appropriate that approaches to nematode management are considered together. This chapter discusses two methods of nematode control: (i) biological that involves the use of predators, nematophagous fungi, endophytic fungi and bacteria; and (ii) cultural that includes crop rotation, application of soil amendments and green manures, and physical soil treatments. | en |
| dc.format.extent | 28 | |
| dc.format.extent | 316309 | |
| dc.language.iso | eng | |
| dc.publisher | Centre for Agriculture and Bioscience International (CABI) | |
| dc.relation.ispartof | Plant Nematology | |
| dc.title | Biological and Cultural Management : 3rd Edition | en |
| dc.contributor.institution | Agriculture, Food and Veterinary Sciences | |
| dc.contributor.institution | Crop Protection and Climate Change | |
| dc.contributor.institution | Centre for Agriculture, Food and Environmental Management Research | |
| dc.contributor.institution | Department of Clinical, Pharmaceutical and Biological Science | |
| dc.contributor.institution | School of Life and Medical Sciences | |
| dc.identifier.url | http://www.scopus.com/inward/record.url?scp=85204663689&partnerID=8YFLogxK | |
| rioxxterms.versionofrecord | 10.1079/9781800622456.0000 | |
| rioxxterms.type | Other | |
| herts.preservation.rarelyaccessed | true | |
