Browsing University of Hertfordshire by Author "O'Donovan, Clare B."

Now showing items 1-9 of 9

    • Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling : the Food4Me project 

      Hoeller, Ulrich; Baur, Manuela; Roos, Franz F; Brennan, Lorraine; Daniel, Hannelore; Fallaize, Rosalind; Forster, Hannah; Gibney, Eileen R.; Gibney, Mike; Godlewska, Magdalena; Hartwig, Kai; Kolossa, Silvia; Lambrinou, Christina P.; Livingstone, Katherine M.; Lovegrove, Julie A.; Macready, Anna L.; Manios, Yannis; Marsaux, Cyril F M; Martinez, J. Alfredo; Celis-Morales, Carlos; Moschonis, George; Navas-Carretero, Santiago; O'Donovan, Clare B.; San-Cristobal, Rodrigo; Saris, Wim H. M.; Surwiłło, Agnieszka; Traczyk, Iwona; Tsirigoti, Lydia; Walsh, Marianne C.; Woolhead, Clara; Mathers, John C.; Weber, Peter (2016-01)
      An efficient and robust method to measure vitamin D (25-hydroxy vitamin D3 (25(OH)D3) and 25-hydroxy vitamin D2 in dried blood spots (DBS) has been developed and applied in the pan-European multi-centre, internet-based, ...

    • Association between Diet-Quality Scores, Adiposity, Total Cholesterol and Markers of Nutritional Status in European Adults : Findings from the Food4Me Study 

      Fallaize, Rosalind; Livingstone, Katherine M.; Celis-Morales, Carlos; Macready, Anna L.; San-Cristobal, Rodrigo; Navas-Carretero, Santiago; Marsaux, Cyril F M; O'Donovan, Clare B.; Kolossa, Silvia; Moschonis, George; Walsh, Marianne C.; Gibney, Eileen R.; Brennan, Lorraine; Bouwman, Jildau; Manios, Yannis; Jarosz, Miroslaw; Alfredo Martinez, J.; Daniel, Hannelore; Saris, Wim H.; Gundersen, Thomas E.; Drevon, Christian A.; Gibney, Michael J.; Mathers, John C.; Lovegrove, Julie A (2018-01-06)
      Diet-quality scores (DQS), which are developed across the globe, are used to define adherence to specific eating patterns and have been associated with risk of coronary heart disease and type-II diabetes. We explored the ...

    • Changes in Physical Activity Following a Genetic-Based Internet-Delivered Personalized Intervention : Randomized Controlled Trial (Food4Me) 

      Marsaux, Cyril F.M.; Celis-Morales, Carlos; Livingstone, Katherine M.; Fallaize, Rosalind; Kolossa, Silvia; Hallmann, Jacqueline; San-Cristobal, Rodrigo; Navas-Carretero, Santiago; O'Donovan, Clare B.; Woolhead, Clara; Forster, Hannah; Moschonis, George; Lambrinou, Christina-Paulina; Surwillo, Agnieszka; Godlewska, Magdalena; Hoonhout, Jettie; Goris, Annelies; Macready, Anna L.; Walsh, Marianne C.; Gibney, Eileen R.; Brennan, Lorraine; Manios, Yannis; Traczyk, Iwona; Drevon, Christian A.; Lovegrove, Julie A.; Martinez, J. Alfredo; Daniel, Hannelore; Gibney, Michael J.; Mathers, John C.; Saris, Wim HM (2016-02-05)
      BACKGROUND: There is evidence that physical activity (PA) can attenuate the influence of the fat mass- and obesity-associated (FTO) genotype on the risk to develop obesity. However, whether providing personalized information ...

    • Effects of a Web-Based Personalized Intervention on Physical Activity in European Adults : A Randomized Controlled Trial 

      Marsaux, Cyril Fm; Celis-Morales, Carlos; Fallaize, Rosalind; Macready, Anna L.; Kolossa, Silvia; Woolhead, Clara; O'Donovan, Clare B.; Forster, Hannah; Navas-Carretero, Santiago; San-Cristobal, Rodrigo; Lambrinou, Christina-Paulina; Moschonis, George; Surwillo, Agnieszka; Godlewska, Magdalena; Goris, Annelies; Hoonhout, Jettie; Drevon, Christian A.; Manios, Yannis; Traczyk, Iwona; Walsh, Marianne C.; Gibney, Eileen R.; Brennan, Lorraine; Martinez, J Alfredo; Lovegrove, Julie A.; Gibney, Michael J.; Daniel, Hannelore; Mathers, John C.; Saris, Wim Hm (2015-10-14)
      BACKGROUND: The high prevalence of physical inactivity worldwide calls for innovative and more effective ways to promote physical activity (PA). There are limited objective data on the effectiveness of Web-based personalized ...

    • Exploring the association of dairy product intake with the fatty acids C15:0 and C17:0 measured from dried blood spots in a multi-population cohort : findings from the Food4Me study 

      Albani, Viviana; Celis-Morales, Carlos; Marsaux, Cyril F. M.; Forster, Hannah; O'Donovan, Clare B.; Woolhead, Clara; Macready, Anna L.; Fallaize, Rosalind; Navas-Carretero, Santiago; San-Cristobal, Rodrigo; Kolossa, Silvia; Mavrogianni, Christina; Lambrinou, Christina P.; Moschonis, George; Godlewska, Magdalena; Surwiłło, Agnieszka; Gundersen, Thomas E.; Kaland, Siv E.; Manios, Yannis; Traczyk, Iwona; Drevon, Christian A.; Gibney, Eileen R.; Walsh, Marianne C.; Martinez, J. Alfredo; Saris, Wim H. M.; Daniel, Hannelore; Lovegrove, Julie A.; Gibney, Michael J.; Adamson, Ashley J.; Mathers, John C.; Brennan, Lorraine; Food4Me Study (2016-04)
      SCOPE: The use of biomarkers in the objective assessment of dietary intake is a high priority in nutrition research. The aim of this study was to examine pentadecanoic acid (C15:0) and heptadecanoic acid (C17:0) as biomarkers ...

    • Fat mass- and obesity-associated genotype, dietary intakes and anthropometric measures in European adults : the Food4Me study 

      Livingstone, Katherine M.; Celis-Morales, Carlos; Navas-Carretero, Santiago; San-Cristobal, Rodrigo; Forster, Hannah; O'Donovan, Clare B.; Woolhead, Clara; Marsaux, Cyril F. M.; Macready, Anna L.; Fallaize, Rosalind; Kolossa, Silvia; Tsirigoti, Lydia; Lambrinou, Christina P.; Moschonis, George; Godlewska, Magdalena; Surwiłło, Agnieszka; Drevon, Christian A.; Manios, Yannis; Traczyk, Iwona; Gibney, Eileen R.; Brennan, Lorraine; Walsh, Marianne C.; Lovegrove, Julie A.; Martinez, J. Alfredo; Saris, Wim H. M.; Daniel, Hannelore; Gibney, Mike; Mathers, John C. (2016-02)
      The interplay between the fat mass- and obesity-associated (FTO) gene variants and diet has been implicated in the development of obesity. The aim of the present analysis was to investigate associations between FTO genotype, ...

    • How reliable is internet-based self-reported identity, socio-demographic and obesity measures in European adults? 

      Celis-Morales, Carlos; Livingstone, Katherine M.; Woolhead, Clara; Forster, Hannah; O'Donovan, Clare B.; Macready, Anna L.; Fallaize, Rosalind; Marsaux, Cyril F. M.; Tsirigoti, Lydia; Efstathopoulou, Eirini; Moschonis, George; Navas-Carretero, Santiago; San-Cristobal, Rodrigo; Kolossa, Silvia; Klein, Ulla L.; Hallmann, Jacqueline; Godlewska, Magdalena; Surwiłło, Agnieszka; Drevon, Christian A.; Bouwman, Jildau; Grimaldi, Keith; Parnell, Laurence D.; Manios, Yannis; Traczyk, Iwona; Gibney, Eileen R.; Brennan, Lorraine; Walsh, Marianne C.; Lovegrove, Julie A.; Martinez, J. Alfredo; Daniel, Hannelore; Saris, Wim H. M.; Gibney, Mike; Mathers, John C. (2015-09)
      In e-health intervention studies, there are concerns about the reliability of internet-based, self-reported (SR) data and about the potential for identity fraud. This study introduced and tested a novel procedure for ...

    • Online dietary intake estimation : The food4me food frequency questionnaire 

      Forster, Hannah; Fallaize, Rosalind; Gallagher, Caroline; O'Donovan, Clare B.; Woolhead, Clara; Walsh, Marianne C.; Macready, Anna L.; Lovegrove, Julie A.; Mathers, John C.; Gibney, Michael J.; Brennan, Lorraine; Gibney, Eileen R. (2014-06-09)
      Dietary assessment methods are important tools for nutrition research. Online dietary assessment tools have the potential to become invaluable methods of assessing dietary intake because, compared with traditional methods, ...

    • Predicting fatty acid profiles in blood based on food intake and the FADS1 rs174546 SNP 

      Hallmann, Jacqueline; Kolossa, Silvia; Gedrich, Kurt; Celis-Morales, Carlos; Forster, Hannah; O'Donovan, Clare B.; Woolhead, Clara; Macready, Anna L.; Fallaize, Rosalind; Marsaux, Cyril F. M.; Lambrinou, Christina-Paulina; Mavrogianni, Christina; Moschonis, George; Navas-Carretero, Santiago; San-Cristobal, Rodrigo; Godlewska, Magdalena; Surwiłło, Agnieszka; Mathers, John C.; Gibney, Eileen R.; Brennan, Lorraine; Walsh, Marianne C.; Lovegrove, Julie A.; Saris, Wim H. M.; Manios, Yannis; Martinez, Jose Alfredo; Traczyk, Iwona; Gibney, Michael J.; Daniel, Hannelore; Food4Me Study (2015-12)
      SCOPE: A high intake of n-3 PUFA provides health benefits via changes in the n-6/n-3 ratio in blood. In addition to such dietary PUFAs, variants in the fatty acid desaturase 1 (FADS1) gene are also associated with altered ...